Coffee machine Astoria Start

Astoria Start – Professional Coffee Machine | 2 Groups | Commercial Espresso Machine

The Astoria Start is a reliable and functional commercial espresso machine, designed for coffee businesses that need efficiency, durability, and excellent value for money.

Available in a 2-group configuration, it is suitable for both smaller venues and medium to high-volume operations.

Key Features

• AEP (semi-automatic version) – continuous brewing controlled by an electromechanical switch
• SAE (electronic version) – volumetric dosing via microprocessor and programmable buttons
• Independent coffee dose programming for each group (SAE)
• Manual override for semi-automatic operation
• Built-in motor pump for consistent pressure
• Automatic boiler refill (AWR)
• Double pressure gauge for monitoring pump and boiler pressure

According to the technical specifications, the machine offers both electronic volumetric dosing (SAE) and traditional semi-automatic control (AEP), providing flexibility for different barista workflows.

Build & Design

• Body made of stainless steel and painted panels
• Copper boiler and piping system with brass fittings
• Compact and durable design for professional use
• Available color: anthracite with stainless steel

Performance

• Available in 2 groups
• Boiler capacity up to 10.5 liters (2-group version)
• Designed for intensive daily use
• Ensures stable temperature and consistent espresso quality

Barista Features

• 2 steam wands (2-group version)
• Hot water outlet
• CTS thermosiphon system for heat exchange
• Visual water level control
• Power indicator light

Optional Features

• Cup warmer
• Cappuccinatore
• Milk frothing wand (Montalatte)

Why Choose Astoria Start

• Italian quality at an accessible price point
• Easy to use – ideal for new baristas
• Reliable machine for daily operation
• Flexible between automatic and semi-automatic modes
• Perfect entry-level commercial espresso machine

Best For

• Newly opened coffee shops
• Restaurants and bars
• Businesses with limited budget needing professional equipment
• Medium to high-volume service environments